Your cart is currently empty.
Enable cookies to use the shopping cart
Tax included and shipping calculated at checkout
Order before Monday 9pm for delivery next weekend.
Pollen's acclaimed 28 hour sourdough made with a blend of British stoneground white flour, wholemeal and rye.
Add organic, slightly salted Acorn Dairy butter or a delicious Botton Valley jam or preserve to your loaf.
Ingredients: Flour (Gluten), Water & Salt
Allergens: in Bold