Scotch Egg
(Gluten Free)

Individually hand moulded hens egg, wrapped in pork, sage & onion, and coated in gluten free breadcrumbs.

 Ingredients: , Egg pork, onion, Bread crumbs (Maize Starch, Water, Rapeseed Oil, Mixed Seeds (Linseeds, Sunflower Seeds) (25%), Soya Protein Concentrate, Yeast, Thickeners: Xanthan Gum, Hydroxypropyl Methylcellulose, Guar Gum, Rice Flour, Sugar, Psyllium, Dried Sourdough (Rice Flour, Starter Culture), Sea Salt, Inulin, Dextrose, Caramel, Ground Roasted Lentils, Yeast Extract, Maltodextrin, Acidity Regulator: Sodium Acetate, Enzyme sage, salt, pepper.

Allergens in bold